Pasadena Weekly featured us!
Claud & Co. transforms The Eatery into Tap & Kitchen
Posted by Erica Wayne | Aug 17, 2017
"We enjoyed a number of excellent theme-based meals at The Eatery but always had a nagging feeling in the back of our heads that we weren’t getting the full benefit of Claud’s ever-changing menus if we missed even a month. So I have to admit some relief that after 2½ years, Beltran decided to transform The Eatery into Tap & Kitchen, whose menu is likely to change seasonally and feature some specials each evening but in which, if you fell in love with a dish in June, you’re likely to find it still available in August."
Please read the full article here atPasadena Weekly.
Delivery Orders (Online only)
Wine, Beer and Food Events
Tuesday Supper Club Every Tuesday At Bacchus' Kitchen
Call (626) 594-6377 and make reservations with us.
BacchusLIVE Events @ Bacchus' Kitchen
Akiko Trio Monday, January 29th
Akiko - Hammond B3 Organ Graham Dechter - Acoustic guitar Jeff Hamilton - Drums Monday, January 29, 2018. The event starts at 6:00 pm sharp. The event is $85 per person which includes a 3-course dinner, and two sets of music. Eventbrite Tickets